Salvia miltiorrhiza
Red sage, also known as Dan Shen, is a perennial sage with whorls of purple flowers in late summer. This species is popular in Chinese, Japanese, and European herbal traditions for circulation... more->
Fern Hill Nursery and Botanical Sanctuary
Edible, medicinal, and native plants for the Pacific Northwest
We spent 13 years building an abundant fruit forest, annual veggie beds, perennial medicinal herbs, and a healthy mixed hardwood-coniferous forest and now we've sold our property to the next stewards so that we can begin a new homesteading project in Vermont closer to our best friends and their kids.
Don't worry - we plan to keep this website up and running so that our customers can reference what we've written about our plants!
We'll let you know once we re-start a farm in Vermont!
Edible flowers
So many colors! Sweet nectar! Delicious and so good for you!
We love to add a dash of colorful calendula, borage, and bachelor's button flowers to our salads on special occasions. Sweet violets, soft rose petals, and silky purple mallow flowers delight guests as they enjoy a summertime dessert. At just the sight of the hibiscus-shaped flowers of rose of sharon, you feel like you're on a tropical island - taste the sweet nectar and marshmallow softness of that flower stuffed with a bite of scrumptious dessert, and that little slice of paradise transforms your kitchen too!
Several restaurants use edible flowers harvested here at Fern Hill in their local and seasonal menus.
Rosa rugosa 'alba'
Rugosa rose is a suckering shrub native to asia. It has large and beautiful blooms and the largest rose hips of any rose we know. The rose hips are high in vitamin C and can be eaten fresh or... more->
Hibiscus syriacus 'Blue Bird'
'Blue Bird' has bright blue flowers, and is a bit smaller and less vigorous than other varieties. more->
Ribes aureum
'Golden' currant is larger than the european currants that we grow. It is vigorous and can grow in a variety of soil types and habitats, up to 9 feet tall. It has beautiful clusters of yellow... more->
Ribes x 'Waldo'
Waldo is a purple gooseberry originally brought to us by Rick Valley, a wise local Permaculture landscaper. It was the result of hybridizations from Dr. George Waldo. It has sweet purple fruits... more->
Rubus x 'Napache'
Tired of thorns ripping through your clothes and poking through your gloves as you harvest sweet blackberries in summer? This cultivar released from the University of Arkansas yields large, sweet... more->
Ribes nigrum 'Blackdown'
'Blackdown' produces large, jet-black berries that are juicy and flavorful with a distinctive musky taste. They are excellent in jams, jellies and juice. The plant is vigorous and has upright... more->
Ribes rubrum 'Jonkheer Van Tets'
Red currants produce bright red clusters of fruit which are are striking in the garden and they enhance any dish to which they are added. Red currant fruit is high in vitamin C and potassium and... more->
Ribes nigrum 'Minaj Smyriou'
'Minaj Smyriou' has excellent European black currant flavorand can be eaten fresh or used to make jam and juice.
European black currants have a very distinct musky flavor which is prized by... more->
Hibiscus syriacus 'Red Heart'
'Red Heart' has a white bloom with a red center and grows very vigorously in our climate. I've seen shrubs over 6 feet tall. more->
Ribes rubrum 'Cascade'
'Cascade' is easy to grow and a consistent producer here in the Wilamette Valley. Provides large crops of delicious red fruit. It is very winter hardy.
Red currants produce bright red... more->
Rosmarinus officinalis 'Tuscan Blue'
One of the most popular upright rosemary varieties, Tuscan Blue has a blue-green hint to its foliage, and blue-purple flowers.
The Latin name Rosmarinus refers to the dew (ros) of the sea (... more->
Thymus vulgaris 'French'
French thyme has very small, pointy leaves. It is the most drought tolerant and has the most spicy flavor of the thyme varieties we grow. more->
Salvia officinalis 'Garden Grey'
This variety of culinary sage bears extra large pink flowers on taller stalks than the common seed-grown sage. Although some ornamental sages have been bred so that they are no longer flavorful,... more->
Thymus × citriodorus 'Silver Queen'
This is a lemon thyme that is variegated with slivery grey-green foliage. It makes a very nice contract interplanted with lemon variegated thyme. more->
Rosmarinus officinalis 'Goriza'
Rosmarinus officinalis 'Huntington carpet'
Ribes oxyacanthoides 'Jahn's Prairie'
A favorite gooseberry here at Fern Hill, 'Jahn's Prairie' produces hearty yields of large dessert quality red-pink fruit in midsummer. This shrub grows more upright than some gooseberry varietes.... more->
Ribes uva-crispa 'Hinnomaki Gold'
'Hinnomaki Gold' also known as 'Hinnomaki Yellow" is a very hardy variety, and bushes produce a heavy crop of medium sized, greenish yellow fruits. Some say this variety has a delicious aromatic... more->
Aronia melanocarpa 'Viking'
Viking has been selected for delicious flavor raw and cooked. Some seedlings can be extremely astringent but this one will just give you a little pucker. more->
Ribes rubrum 'White Imperial'
White currants are the sweetest of the European currants and White Imperial has great flavor. Almost all currant lovers that we talk to choose white currants for sweet flavor. These shrubs are... more->
Hyssopus officinalis
A hardy perennial in the mint family with delicious and fragrant blue flowers. This herb has been used as a tasty flavoring, expectorant, and antitussive in Europe and the Mediterranean for... more->
Rosmarinus officinalis 'BBQ'
Oenothera biennis
Evening primrose is a great edition to a pollinator garden because it blooms at night and attract the nighttime pollinators. Every summer evening at dusk, you can watch each pale yellow flower... more->
Thymus x citriodorus 'Aureus'
Beautiful, culinary, medicinal - no herb garden is complete without this variegated, lemon scented thyme. The yellow and green leaves give way to pink flowers in summer. This thyme forms a short... more->
Asarum caudatum
A beautiful native forest ground cover, wild ginger likes to grow in moist soil in shady areas. You will find it wild near creeks and on wet hillsides in the shade. Glossy heart-shaped leaves... more->
Ribes laxiflorum
This currant is native to the Northwest, growing along streams in partial shade. The delicate pink flowers bloom in spring and the delicious purple fruit ripens in early summer. It does not have... more->
Lavandula angustifolia 'Grosso'
'Grosso' is a hybrid Lavindin-type variety that has a dark purple bloom, grey-green leaves, and excellent fragrance fresh or dried. This variety is often used for commercial production because of... more->
Rubus leucodermis var. leucodermis
Blackcap raspberry is one of the most delicious native fruits in our area. It is also not well know because it is not as common as the wild blackberries. The blackcap is a cane fruit that grows... more->
Agastache foeniculum
A great addition to any perennial garden, anise hyssop is a beautiful summer blooming perennial with edible leaves and flowers. The leaves, when steeped fresh or dried, make a refreshing minty... more->
Opuntia ficus-indica
This is a compact variety of prickly pear cactus that has edible green pads with no thick spines and small clusters of tiny hair-like prickles. Unlike prickly pear shrubs, this variety stays... more->
Vaccinium ovatum
Evergreen Huckleberry is a great northwest native evergreen shrub. It has delicate white and pink flowers, evergreen leaves and glossy, black berries. In the WiIlamette Valley, shrubs grow to 4... more->
Asclepias incarnata
Unlike some milkweed species, swamp milkweed is a clumping perennial and does not spread by rhizomes. It has deep pink flower clusters on a two to three foot stalk. It is a host plant for monarch... more->
Ribes menziesii
This prickly and upright gooseberry shrub is native to California and Oregon. It produces profusions of intricate red and white flowers that look like they are turned inside out. If you are... more->
Lavandula angustifolia 'Vera'
'Vera' is a cold-hardy heirloom English lavender. It is considered the original and true variety traditionally grown at high elevation in the French alps. In our garden, 'Vera' produces tall... more->
Rubus parviflorus
Native to the Pacific Northwest, thimbleberries produce delicate, thimble shaped raspberry-like fruit atop canes up to 5 feet tall. The pretty white flowers in spring brighten up shady corners of... more->
Agastache urticifolia
Native to moist and sunny meadows and slopes of the Pacific Northwest, this perennial herb makes a fine garden specimen. Bees and butterflies flock to its showy purple flower spikes held above... more->
Origanum compactum
Compact oregano has a great flavor! Low growing and spreading, it makes a great ground cover underneath taller herbs. Flowers are bright pink and usually bloom in mid summer. We have found this... more->
Vaccinium vitis-idaea
Lingonberry is a low growing evergreen shrub/groundcover with delicious tart red berries, Very popular in cooking and food preservation in Scandinavia, where they are wild harvested and cultivated... more->
Berberis aquifolium
Tall Oregon grape is a woody perennial shrub in the barberry family that is tough enough to survive in many conditions and yet provides edible and medicinal yields. It grows 2-7 feet tall in well... more->
Ribes nigrum 'Black September'
European black currants have a very distinct musky flavor which is prized by many in Europe and the U.S. We love these fruit and make a honey and currant jam that our toddler eats by the spoonful... more->
Levisticum officinale
Lovage is an excellent addition to a perennial vegetable garden. Bursting forth in spring, this plant can shoot up to six or seven feet tall each year. The aromatic leaves have a flavor similar to... more->
Rumex acetosa
We rely on garden sorrel greens in January and February. Before any other outdoor crop is ready to harvest, garden sorrel is up and abundant! You'll be glad you put some sorrel in the ground... more->
Allium cepa proliferum
This onion has the funny habit of creating bulbs atop its flowering scapes that grow so big and heavy that the stems bend down and plant the bulblets in the soil about a foot away from the mother... more->
Origanum syriacum
This aromatic and savory variety of oregano is native to the Middle East where it grows in abundance on the rocky hillsides. It's leaves are covered in fine grey hairs that help it conserve water... more->
Viola odorata
One of the first flowers to bloom in spring, purple sweet violet flowers bring a subtle and sweet aroma to the garden as it wakes from slumber. With edible and fragrant flowers as well as edible... more->
Brassica oleraceae 'tree collards'
Like other non-heading collard greens, this sturdy and cold-hardy vegetable produces large smooth, oval-shaped leaves that are really nice to harvest in fall, winter, and spring. It then grows... more->
Ribes odoratum 'Crandell'
This currant has smooth, lobed leaves and berries that have spicy and gingery tones that ride on top of the sweet and sour currant flavor. It's yellow flowers brighten the garden in late spring... more->
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